Peanut Chutney

Ingredients:

1 cup- Roasted Peanuts

2- Red chilli

Salt

Curry leaves

Cumin seeds

Asafoetida

1-2 Green chilli ( As per your taste)

Method:

Take Peanuts, red kashmiri chilli and salt in a mixing jar.

Grind it , then add water and grind it nicely.

Take this paste in a bowl.

Heat up a oil in tadka pan.

Add cumin seeds, Curry leaves, green chilli, asafoetida.

Add this tadka in our mixture, mix it well.

Taste the chutney, if required add salt. Enjoy!!